Ross-on-Wye Cider & Perry's Kingston Black is a single varietal cider from the famous Kingston Black apple. Kingston Black is a bitter sharp apple that has balanced tannin and acidity to produce a full-bodied cider with a delightfully distinctive flavour. This one has decent tannins on the nose and a delightfully sharp taste with tannic notes for balance. The acidity is at the fore with moderate and unfolding astringency and bitterness.
It is a dry cider produced from whole juice and fermented with wild yeasts. It was made from a blend of the 2016 and 2017 harvest, bottled in June 2018. Full-bodied. Unfiltered.